GOURMET SEASONAL MUSHROOM WEEK

From November, 27th to December, 3rd

 

Chunks of roast wild boar with boletus foam

Egg cooked at low temperature, sautéed milk cap mushrooms with green asparagus and foie gras and true shavings

Creamy rice with pigeon, desert truffles and horn of plenty mushrooms

Red fruit clafouti with raspberry coulis

Coffee and Petits fours

 

DRINKS

Mineral water, beer, soft drinks and house wines

Price per person 58€ (VAT included)

 

More information and bookings:

Phone: +34 954 917 000
Email: guestservicecenter.00088@luxurycollection.com


SAN FERNANDO RESTAURANT

Located In Hotel Alfonso XIII, a Luxury Collection Hotel San Fernando, 2SevillaSEES

+34954917000 Hours of Operation

Hours of Operation
Close
  • Breakfast: 7:00 AM - 11:00 AM
  • Lunch: 1:00 PM - 4:00 PM
  • Dinner: 8:00 PM - 12:00 AM